Facebook: I actually DO have self-restraint.

7 Oct

Nothing to with this post, other than that it's made of pork. And it might be my dream house.

Someone commented on my friend Lisa’s Facebook status tonight. His name was Miguel L. Lama. I was tempted to ask if his middle name really started with an “L” or if he just wanted to be known as M. Llama. That means either he’s funny or his parents are.  (I’m not, because I immediately started to think of a way to suggest that if he were a DJ, he could go by “m night shyamallama.” I don’t even know why that struck me as funny.)

My friend Trudi posted this: “My fortune: “You are the crispy noodle in the vegetarian salad of life.”

My immediate thought was: “Mmm. Crispy noodles.” Which then got me thinking, “Mmmmm. Pork rinds.” So when I went to comment on her status, I typed, “Are you crispy because you were fried in pork lard?” But before I hit “share” I had the sense to think, “What if SHE is a vegetarian? It might be offensive to be compared to bacon fat.”

And then I thought, “OMG. I can’t imagine anyone would think that a bacon fat reference would be a good thing.” Except me. (And started banging my head against the wall as punishment for being obtuse. Yet also awesome because I like bacon so much.)

And then – because I clearly didn’t have enough reasons to know that comment would have gone over like a fart in church – it occurred to me: “Isn’t Trudi Jewish? Isn’t there something about pork that would make my comment doubly offensive to my Jewish friends?”

Now that I think of it: it’s actually kind of startling that I have ANY friends on Facebook.

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